J. Mac’s Island Restaurant and Martini bar opened its doors on St. Simons Island, Georgia in 1991 with one goal in mind — to be the best of the best on Georgia’s southeast coast.
Owner, Jason Little invites you to experience J. Mac’s regional dishes with a worldly flair. Incorporating the finest ingredients available, originating both locally and abroad. The menu features offerings to amuse any palate. Come and enjoy fine food, and island infused cocktails, in a relaxed, elegant atmosphere.